The salad processing line is a series of equipment combinations used to process vegetables, fruits and other ingredients into high-quality salad products.
Work Process Workflow:

Customizable stations (4, 6, 8+). Uses a conveyor belt for selection. Divided stations with thickened stainless steel tables for manual sorting of waste materials.
Electronic mechanical cutter for slicing, shredding, and dicing. Adjustable thickness (1-10mm) and section width (1-20mm) for leafy and root vegetables.


360-degree circulating water and bubble vibration. Flexible cleaning preserves material integrity. Stamping hole design effectively separates impurities.
High-speed mechanical centrifugation. Removes surface moisture or oil from food products. Can be integrated with elevators for automated output.

Our company is a global supplier of meat processing machinery and fruit and vegetable equipment. We are committed to building intelligent technology unmanned fully automatic production lines. Our machinery is widely used in seafood, pet food, snack food, and frozen food fields.
With an experienced technical R&D team and complete international quality certifications, our equipment complies with global safety standards. We provide comprehensive after-sales service including technical support, installation, and operation training.
1. One Year Warranty: Lifetime service system for all products.
2. Equipment Support: Product manuals provided for quick reference and troubleshooting.
3. Technical Service: Remote video guidance and professional technical support for all unresolved issues.