Apple Peeling, Core Removing, and Slicing Machine

This fruit processing machine is specially developed for medium-scale and industrial apple and pear processing. It integrates peeling, coring, and slicing functions into one compact unit, significantly reducing manual labor and improving processing efficiency.

After manual feeding, the fruit is automatically positioned and fixed. The peeling knife removes the skin evenly, followed by the coring mechanism which precisely removes the core. Finally, the slicing unit cuts the fruit into uniform slices with adjustable thickness.

Operation Notes: Select fruits with similar size for optimal results. Adjust slicing thickness and check blades before starting. Avoid overloading and clean the units after use. Always disconnect power for maintenance.

As a high-tech enterprise specializing in food machinery, we focus on the research, development, and production of efficient fruit and vegetable processing equipment. Our solutions are widely applied in industrial washing, sorting, cutting, and packaging industries globally.