Yogurt Making Machine Greek Yogurt Production Line

Customization: Available
Process: Thermal Processing
Power Source: Electric

Product Description

Basic Information
Model NO.GYYL-1000
CertificationCE, MET, SA8000, ISO9001
Automatic GradeAutomatic
ApplicationMilk / Yogurt
Material304 Stainless Steel
Capacity100L/Batch (Customizable)
Sterilization Temp65-99°C (Adjustable)
Heating Time25-35 minutes
Raw MaterialMilk or Milk Powder
OriginChina
Yogurt & Milk Production Line

⚙️This fully automatic dairy processing plant is designed for producing various flavors of sterilized milk, pasteurized milk, yogurt, reconstituted milk, and peanut milk. The comprehensive line includes systems for milk collection, mixing, homogenization, sterilization, and filling.

HS Code8434200000
Sterilization TypePasteurized or Ultra-high-temperature (UHT)
Capacity Range100-2000L
Sterilization Temp85-135 °C
Packing OptionsBottle, bag, can, or cup
Key KeywordsPlastic cup filling, peanut milk production, PE film printing
🌟 Main Features

1. Simple linear structure, easy to install and maintain.

2. Advanced world-famous brand components in pneumatic and electric parts.

3. High degree of automation and intellectualization with zero pollution.

Key Equipment Specifications
🥛 Milk Mixing Tank
  • Volume: 100-5000L, 304# stainless steel material.
  • Equipped with 360-degree rotating CIP cleaning head.
  • Digital thermometers (0 ºC -100 ºC) and self-feeding health pumps.
  • Three-layer insulation structure with steam heating.
🌀 Homogenizer
  • Energy efficient with constant flow; Crush size: Ф0.1-2μm.
  • Stable pressure (swing < 2Mpa) and acid-resistant contact parts.
  • Allowable working temperature ≤ 150 ºC.
🔥 Tubular Pasteurizer
  • PID temperature control technology (Accuracy ± 1 ºC).
  • Sterilization temperature up to 85 ºC (adjustable).
  • Integrated SIP and online CIP functionality.
  • Maximum pressure: 8 bar.
🔄 Plate Heat Exchanger

High efficiency, compact structure, and heat recovery rate up to 90%. Made of high-quality imported stainless steel plates for easy maintenance and cleaning.

Product & Factory Display
Logistics Information
PackageStandard Export Carton / Wooden Case
Delivery Time7-30 days after confirmation
Supply Ability10 sets per month
Frequently Asked Questions
Q1: What is the processing capacity of this production line? A: The line is versatile and can handle capacities ranging from 100L up to 2000L depending on your specific model requirements.
Q2: Can this machine produce both milk and yogurt? A: Yes, it is designed to produce sterilized milk, pasteurized milk, yogurt, and even plant-based milk like peanut milk.
Q3: Is the sterilization temperature adjustable? A: Absolutely. The temperature is PID controlled and can be adjusted between 65-99°C for pasteurization or up to 135°C for UHT processes.
Q4: What material is used for the equipment? A: All contact parts and the main structure are made of high-quality SUS 304 Stainless Steel to ensure food safety and durability.
Q5: Does the system include automatic cleaning? A: Yes, the equipment is equipped with a 360-degree rotating CIP (Clean-In-Place) cleaning head for high-standard hygiene.
Q6: What is the average delivery lead time? A: Delivery usually takes between 7 to 30 days, depending on the order quantity and the current production season.

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