CarniTe Machinery
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The Fruit Puree Inline Dosing and Mixing System is specifically designed for handling delicate ingredients such as oats, jam, and various fruit particles. The integrated architecture ensures high precision in blending main materials with sub-components.
Ideally suited for oats, jam, and fruit particles. The system manages the main material pipeline, sub-material feeding, and the critical mixing point via an advanced static mixer.
Materials are transferred via specialized pumps. Dosing occurs at precise ratios through automatic valves before entering the static mixer for final homogenization.
A: The system is designed for special agricultural and agronomic products, including oats, fruit jam, red beans, and various fruit particles used in dairy and beverages.
A: It utilizes a low-shear design during the dosing and mixing process, which prevents the crushing or damage of delicate particles like fruit chunks or oats.
A: Yes, the system is CE and ISO9001 certified, featuring a sanitary design that is dead-corner-free for optimal hygiene.
A: Absolutely. Both the specifications and the automatic grading can be customized to fit your specific factory layout and processing requirements.
A: The system is fully automatic and powered by an electric source, designed for high-efficiency industrial production.
A: Main and sub-materials are dosed in a specific ratio through automatic valves and then pass through a static mixer in the pipeline for consistent results.
